OPENING UP – CAN I GET A HELL YEAH!
I wanted to reserve this space to throw out a massive HELL YEAH!! in response to the ‘road map’ and things opening up again in MId- October.
We will FINALLY be able to show you all around our warehouse and share some of the amazing things we’ve been working on over the last 6 months.
COME BREAKFAST WITH US IN MARRICKVILLE
In case you didn’t get the memo. We have opened up a brand spanking new cafe in Marrickville. We’ll be showcasing a full breakfast menu with delights such as house-made granola, poached eggs with maple bacon, and smokey hummus bagels just to name a few. JC our amazing pastry chef will also be baking cakes and pastries fresh everyday so you can come and treat yourself after the long winter hibernation.
The cafe will be OPEN Monday – Saturday 7am – 4pm
TRAINING
Franco is pumped that he will be able to share his coffee knowledge with you, doing the thing he loves most, teaching people how to make the fine-fine coffee. Both our foundations and latte art classes will be back in action from Mid-October
Book your spot HERE
THE TASTING EXPERIENCE
Be the first to experience our epic tasting experience where we pair our specialty coffee offerings with delightful pastries and foods. In this 45 minute experience, one of our head Baristas will guide you through a sensory journey. Each coffee has its own unique story, you will experience and learn about alternative brew methods and simply enjoy how the pairings work together to enhance our experience. We’ll even take you backstage so you can see where the roasting action happens and you can ask all those random questions your barista is normally too busy to answer!
Book your spot HERE