Tips for the at-home barista
Best tips for at-home baristas
Firstly, there is an age old saying that if you have $500 to spend on your coffee set-up at home, spend $499 on the grinder! While this is a bit extreme, we must all realise the importance of the grinder in the equation. A good grinder will grind the beans up into uniform little particles which allow for even extraction. If you do not have a good grinder, then no matter how good your coffee machine is, you will never be able extract the best out of that bean. There is a solution though; you can get Black Market Roasters to grind it for you as we use a commercial Ditting grinder which is renowned for its uniform particles. While it is better to grind just before you make the coffee, we seal it in an airtight bag, with a one-way valve so it stays fresh for longer. It is super important you buy freshly roasted coffee, ie coffee that has been roasted within a couple of weeks. There is scientific proof (and you can easily taste the difference) that after a few weeks from roast date, the beautiful aromatics, oils and acids leave the coffee bean at a rapid rate, therefore reducing cup flavour. So get in quick! At Black Market Roasters, we always mark your coffee beans with a roast date, so you can keep track of your specialty coffee freshness.Sourcing your own coffee
We would suggest joining a bean subscription at Black Market Roasters or buying small amounts frequently so you can consume the coffee within 1-4 weeks of the roast date and be your best at-home barista. Happy extracting!! Want to perfect your coffee skills? We have a range of classes to suit every skill level - check them out here!Check Out Our Socials
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