COFFEE OF OCTOBER – RWANDA INTANGO

Since cupping this coffee back in March I’ve been super excited to get my hands on it.  If I was going to turn my cupping notes into a legible sentence, it would read something like this.  “A warm mixed berry pie has just been pulled from the oven and sits cooling on the kitchen bench, […]

COFFEE OF THE MONTH! Indonesia Wahana Estate

Spring is in the air and with it comes my appetite for cold brew and bright roast filter coffees. Especially ones that are reminiscent of the summer fruits we start to see at this time of year. So it only seems right  that my pick for this month is this amazing Indonesian coffee from Wahana […]

COFFEE OF THE MONTH: DR CONGO

In recent years DR Congo is re-emerging as a coffee origin.  This is the 3rd crop we have purchased in as many years and the region is showing us what it is capable of.  Many small cooperatives are now in action and working together to increase the quality of their coffee.  This coffee is from […]

COFFEE OF THE MONTH

PNG Baroida AX Washed By Jess Hol I like that this estate, ‘Baroida Estate’, is named after a spirit that subsists in a large river rock. The legend goes the large rock sits in one of the main rivers flowing through the estate and has stubbornly remained in the middle of the river for as […]

BEST COFFEE TO KICK OFF 2021

Guatemala Antigua Pastores The image of this towering volcano has me dreaming of travel and thinking about which coffee region we’ll hit up as soon we get the opportunity to throw off our shackles. I get the feeling 2021 is going to be a great year, and have chosen this coffee because I think it […]

COFFEE OF THE MONTH

WHAT’S JESS DRINKING THIS MONTH? My pick for this month is a special coffee from Honduras.  As an espresso it is bright and vibrant! Imagine a wicker basket overflowing with cherries, flowers, orange, peach, strawberries and lime and your on your way to imagining how it feels to drink this coffee.   Whilst roasted for […]