SINGLE ORIGIN – BRAZIL Araujo Natural

FLAVOUR PROFILE blood orange, mango, toasted nuts

EXTRACTION METHOD Espresso

NOTE FROM ROASTER not your average brazilian coffee, this one punches above its weight and has some delicious fruit flavours going on.

This traditional Brazilian coffee hails from the Minas Gerais region, cultivated on a family-owned farm overseen by Raphael, the dedicated producer. Originally planted by Raphael’s grandfather, the coffee trees have a rich heritage. Raphael’s current focus is enhancing drying techniques to elevate the coffee’s quality. It’s the type of coffee that you could enjoy all day long—we love it!